Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken katsu. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Katsu is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chicken Katsu is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken katsu using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Katsu:
- Prepare 1 chicken breast, divided into four
- Prepare 1 garlic, chopped or grated *
- Make ready 1/2 tsp salt *
- Make ready 1/2 tsp garlic powder *
- Take 1 pinch pepper *
- Get 1 egg
- Take 2 tbsp cornflour #
- Make ready 1 pinch salt #
- Make ready 1 pinch garlic powder #
- Make ready 1/2 tsp curry powder#
- Get 3 tbsp coarse breadcrumbs
- Take Oil for frying
Instructions to make Chicken Katsu:
- Combine all * ingredients and rub on the chicken breasts. Marinate for 15 minutes (you can leave it all night in the fridge).
- With a fork, beat the egg loosely.
- Combine all # ingredients.
- Put the chicken breasts on the mixture of #. Then immerse into egg. Then into breadcrumbs.
- Fry in low heat, flipping them occasionally until golden brown.
So that is going to wrap this up for this exceptional food chicken katsu recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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