Veg momos recipe | Momos ki recipe | momos banane ki recipe
Veg momos recipe | Momos ki recipe | momos banane ki recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veg momos recipe | momos ki recipe | momos banane ki recipe. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Momos ki recipe

To begin with this recipe, we must prepare a few ingredients. You can cook veg momos recipe | momos ki recipe | momos banane ki recipe using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Veg momos recipe | Momos ki recipe | momos banane ki recipe:
  1. Get For Dough:
  2. Prepare 240 Grams maida
  3. Prepare 1 tbsp oil for kneading
  4. Make ready to taste salt
  5. Prepare For Stuffing:
  6. Take As required water for kneading
  7. Make ready 3 tsp oil
  8. Get 1 bowl cabbage, shredded
  9. Get to taste salt
  10. Prepare 1 tbsp Capcicum
  11. Prepare 3 cloves garlic, finely chopped
  12. Prepare 1 tbsp soya sauce
  13. Prepare 1 inch ginger, finely chopped
  14. Get 2 chillies, finely chopped
  15. Make ready 1 medium onion chopped
  16. Make ready 4 tbsp carrot, grated
  17. Prepare 1/4 tsp pepper, crushed
  18. Make ready 1 tbsp red chilli sauce

Veg momos recipe, a popular street food, is a steamed dumpling with a delicious vegetable filling served with a spicy red chutney or sauce. Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version. Learn how to make momos with a helping video for shaping the momos. This is the first time I am trying veg momos.

Instructions to make Veg momos recipe | Momos ki recipe | momos banane ki recipe:
  1. Firstly, prepare stuffing by heating oil and sauté clove garlic, ginger and green chilli.
  2. Also, add onion and saute on high flame.
  3. Further, add carrot and cabbage and capcicum,soya sauce,red chilli sauce. stir fry on high flame.
  4. Now add 1/4tsp pepper and salt to taste.
  5. Stuffing mixture is ready.
  6. Further, pinch a small ball sized momos dough and flatten.
  7. Now dust with some maida and start to roll using a rolling pin.
  8. Roll to almost medium thin circle. around 4 – 5 inch in.
  9. Now place a heaped tbsp of prepared stuffing in the centre.
  10. Start pleating the edges slowly and gather everything.
  11. Press in middle and seal the momos forming a bundle.
  12. Heat a steamer and arrange the momos in the tray without touching each other.
  13. Furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it.
  14. Finally, veg momos recipe is ready to enjoy with momos chutney.

Learn how to make momos with a helping video for shaping the momos. This is the first time I am trying veg momos. Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India. A versatile food that it is, we have. Veg Momos, a Potli Shaped Steamed Dumpling Stuffed With Sauteed Mixed Vegetables, Is A Delicious Snack Food From Tibet.

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