Soya Rice
Soya Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, soya rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Soya Rice is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Soya Rice is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook soya rice using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soya Rice:
  1. Get 1 onion slices
  2. Get 1 capcicum slices
  3. Take 1 carrot slices
  4. Take 1 cup rice,
  5. Take 2 cup Water
  6. Prepare 1/2 cup soya chunks washed and soaked
  7. Take 1/2 tsp turmeric powder
  8. Take To taste Salt and red chilli powder
  9. Get 1 tsp cumin seeds
  10. Prepare as needed Oil for tadka
  11. Get 4-5 gourd slices (tondli, tinda)
Steps to make Soya Rice:
  1. Washed and soaked soya chunks and keep aside.
  2. Take a pan add oil heat it & add onion slices mix it well and cook it till golden colour.
  3. Now add capcicum slices, carrot slices and mix it well. Cook it for 5 minutes.
  4. Now add ivy gourd (Tinda) and cook it at low flame for 10 minutes.
  5. Now add soya chunks and mix it well. Cook it for 5 minutes.
  6. After that add Rice into pan and mix it well. Turn off the flame and cover it for 5 to 10 minutes.
  7. Serves hot with pickle and papad. 😊

So that is going to wrap this up for this exceptional food soya rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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