Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maggi manchurian. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Maggi manchurian is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Maggi manchurian is something which I’ve loved my entire life. They are nice and they look wonderful.
Maggi or any instant noodles is a hot favourite amongst all. Chicken Manchurian is an Oriental style dish, which is a relished delight for non-vegetarians. To make the dish more flavourful, add MAGGI Magic Cubes (Chicken) and MAGGI Hot & Sweet Sauce. Maggi Manchurian Recipe is an Indo-Chinese preparation.
To begin with this recipe, we have to first prepare a few ingredients. You can cook maggi manchurian using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Maggi manchurian:
- Prepare 1 bowl grated cabbage
- Make ready 1/2 bowl grated carrot
- Prepare 1/2 bowl capcicum
- Take 1inc grated ginger
- Take 6,8 chopped garlic cloves
- Get 1 chopped green chilli
- Prepare 1 big onion chopped in dice
- Make ready 1 small onion chopped
- Get to taste Salt
- Make ready 3 tbsp maida
- Make ready 2 tbsp corn flour
- Get 1 tsp red chilli powder
- Take 1 tbsp tomato sauce
- Take 1 tbsp chilli sauce
- Make ready 1/2 tsp soya sauce
- Get 1/2 tsp vinegar
- Make ready as required Oil for frying
- Get 1pck boiled maggi
Exporter of a wide range of products which include Chings Manchurian Noodles, Chings Sweet Corn Veg Soup, Chings Schezwan Instant Noodles, Maggi Oats Noodles, Maggi Atta Noodles and Maggi. How to make veg manchurian gravy - Raks Kitchen. I tasted vegetbale manchurian as starter first at Sangeeta's home. I got the recipe and once tried too.
Steps to make Maggi manchurian:
- Take a bowl add all grated vegetable,mix it. Add maina and cornflour and make a dough, now add salt, soya sauce, bit of red chilli and mix it well
- Griss your hand with little oil now take a mixture and make it round shape or make it like little boll
- Now heat the pan pour oil in it when oil heated,fry our manchurian boll,in medium to high flat when it proper fry by all side,keep it aside
- Now take another pan, pour 1tesp of oil,now add green chilli, grated ginger and chopped garlic,saute for 30 sec, now add our diced veggie like onion and calcium saute for 30 sec more, now add little water, and all sauce like chilli,tomato and soya,mix it well
- Now take a bowl add 1 tbsp of maida or cornflour for thicken our manchurian gravy, add water and make a lambs free battle,add this liquid into manchurian gravy
- Now add manchurian boll into gravy and add little vinegar and mix it all together for 2min
- Our manchurian is ready
- Now take a pan add water and salt when it boiling now add packet of maggi, and cooked it for 4,5 min our maggi is rdy
- Time to serve, take a plate or bowl place cooked maggi into it and pour our gravy manchurian on top,now try to eat😃
I tasted vegetbale manchurian as starter first at Sangeeta's home. I got the recipe and once tried too. Get a chance to taste Maggi Bhel, Maggi Manchurian, and Maggi Veg paneer, and Corn Cheese. It is not blessed with a great ambiance but I can definitely bet on the taste of food and price. Manchurian Recipe is a tasty Indo Chinese starter dish of fried vegetable balls in a sweet & sour sauce.
So that is going to wrap this up with this exceptional food maggi manchurian recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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