Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, zinger poke cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Zinger Poke Cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Zinger Poke Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have zinger poke cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Zinger Poke Cake:
- Take 2 boxes your favorite white or yellow cake mix
- Take Ingredients needed for the mix; eggs, oil, & water
- Take 2 small packages raspberry jell-o
- Take Raspberry jam
- Get Large tub of whipped topping
- Prepare 1 package coconut flakes
- Make ready Fresh raspberries(optional)
Steps to make Zinger Poke Cake:
- Make cake according to package direction
- Let cool for an hour
- Make the jell-o according to package instructions
- Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
- Spread raspberry jam over the cake & frost it with the cool whip
- Sprinkle over the coconut flakes & top it all off with fresh raspberries
- Enjoy 💗
So that is going to wrap it up with this exceptional food zinger poke cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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