Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana pudding poke cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana pudding poke cake is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Banana pudding poke cake is something that I’ve loved my entire life.
Prepare yellow cake mix according to box instructions. Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top. The flavors of banana cream pie come together in this easy and delicious poke cake!
To get started with this particular recipe, we have to first prepare a few components. You can cook banana pudding poke cake using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana pudding poke cake:
- Take Ingredients for cake
- Get 1 box Yellow cake mix
- Get 2 box Banana instant pudding mix (3.4 oz)
- Get 4 cup milk
- Get 1 container cool whip (8.oz)
- Get 1 1/2 cup vanilla wafers crushed
- Make ready 1 banana (optional)
This Banana Pudding Poke Cake is rich and delicious, bursting with fresh banana flavor and big enough to feed a crowd. The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. If you're a fan of classic banana pudding. Be sure to poke right down to the bottom of the cake.
Steps to make Banana pudding poke cake:
- preheat oven on 350°F
- bake the cake according to the box
- after cake has cooled. use a wooden spoon handle or other similar size utensil to poke holes all over the cake down to the bottom
- Mix the pudding powder with the milk. blend until pudding consistency.
- spread pudding over cake. make sure it goes in all the holes. chill in the refrigerator for at least 2 hours.
- spread the whip topping over the top of the pudding and chill again as desired
- add crushed vanilla wafers before serving
- garnish with bananas
If you're a fan of classic banana pudding. Be sure to poke right down to the bottom of the cake. Stir until all the lumps are gone. This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form. With Layers Of Banana Cake, Pudding, Cream, Bananas, And Vanilla Wafers, It's Sure To Be A Hit!
So that’s going to wrap it up for this exceptional food banana pudding poke cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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