Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hawaiian pineapple chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hawaiian Pineapple Chicken is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Hawaiian Pineapple Chicken is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook hawaiian pineapple chicken using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian Pineapple Chicken:
- Make ready 1 packages chicken breasts; boneless or bone-in
- Prepare 1 packages pineapple preserves or crushed pineapple
- Prepare 1 cup coconut milk or pineapple juice
- Prepare 1 salt and pepper
Instructions to make Hawaiian Pineapple Chicken:
- Trim chicken breasts of fat. Marinate in coconut or pineapple.
- Pat dry. Season with salt and pepper. Grill or saute on each side to mark and caramelize the breasts. If you saute, add some more pineapple juice or coconut milk to the pan before the oven.
- Cover breasts with preserves or crushed pineapple.
- Finish in oven until thermometer reaches 165°.
- Variations; White pepper, guacamole, mango juice or puree, fresh pineapple puree, banana and peach puree, kiwi, guava, orange juice and zest
- Try using pork chops or tenderloin instead of chicken
So that is going to wrap it up for this special food hawaiian pineapple chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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