Lemon Poke Cake
Lemon Poke Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon poke cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lemon Poke Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lemon Poke Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon poke cake using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Poke Cake:
  1. Make ready 1 box white cake ( prepared)
  2. Take 2 cup boiling water
  3. Make ready 1 packages jell-o lemon gelatin (6oz)
  4. Make ready 1 packages jell-o lemon instant pudding (3.4oz)
  5. Take 1 cup cold milk
  6. Make ready 3 cup cool whip ( thawed)
Instructions to make Lemon Poke Cake:
  1. pierce prepared cake with fork, at 1/2 inch intervals
  2. mix boiling water with gelatin; stir for 2 min. until completely dissolved
  3. carefully pour gelatin over cake
  4. refrigerate for 3 hours
  5. beat pudding mix and milk in large bowl with wisk for 2 min; add cool whip
  6. frost the cake with pudding mixture; refrigerate 1 hour

So that is going to wrap this up with this special food lemon poke cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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