Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my first recipe contest yam balls da kunun aya. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kunun Aya da Gyada. #ramadhancontest Wannan kunun yanada dadi sosae ga gardi. A word to say is endless My family really enjoy it during the break off fast,so sweet my first recipe contest yam balls da kunun aya. Doya, Attarugu, Tattasai, Albasa, Kwai, Nama, Kayan dandano, Man gyada. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe.
my first recipe contest yam balls da kunun aya is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. my first recipe contest yam balls da kunun aya is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook my first recipe contest yam balls da kunun aya using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make my first recipe contest yam balls da kunun aya:
- Make ready Abubuwan da ake buka wurin yin yam balls
- Get Doya
- Take Attarugu
- Take Tattasai
- Get Albasa
- Take Kwai
- Get Nama
- Take Kayan dandano
- Take Man gyada
We make small chops,cakes,doughnuts, yam balls,kunun zaki,kunun aya(tiger nut),ginger drink,zobo,tamarind drink(tsamiya),waken gida(local beans),pateh,vegetable soup,obgono,okro,groundnut soup,egusi,garden egg soup. Yam Balls make a great breakfast meal or snack and it is so delicious! It is another way to enjoy sweet yam. We use cookies and other technologies to process personal data (including device identifiers and IP addresses) for the following purposes: store and/or access.
Instructions to make my first recipe contest yam balls da kunun aya:
- Da farko zaka sami doya ka fere ta. Idan ka gama zaka yanka shi kananu. Saika wanke ka zuba ruwa tukunya sai ka dora kan wuta sai ka zuba doyan ciki. Saika zuba maggi da gishiri. Saika rufe ka barshi ya dahu ya danyi taushi. Sai ka sauke ka tsane ruwan.
- Daga nan zaka dauko su attarugu tattasai da albasa zaka wanke su sai ka markada su sama sama ko ka jajjaga su. Idan ka gama zaka dora tukunya kan wuta sai ka zuba man gyada kadan. Saika zuba kayan jajjagen ka zuba kayan dandano sai ka soya kadan
- Daga nan zaka dauko doyan ka da kariga ka dafa.zaka zuba shi cikin ruba ka saka hannu ka murje shi ko ka saka cikin turmi ka daka.
- Daga nan zaka dauko jajjagen ka da riga kadan soya. Zaka zuba shi cikin murzazjen doyan ka. Saika juya ya hade sosai.zaka iya sakawa baki kaji idan kayan dandano sunyi. Idan ba suyi ba zaka iya karawa dai dai. Sai ka juya ya hade.
- Daga nan zaka dun kula hadin doyan yayi kaman ball. Zaka yiwa doyan dakan shi haka.
- Daga nan zaka fasa kwai cikin kwano kana saka dunkulen doyan cikin ruwan kwai kana sawa cikin man gyada mai zafi. Sai ka soya har yayi golden brown saika kwashe
It is another way to enjoy sweet yam. We use cookies and other technologies to process personal data (including device identifiers and IP addresses) for the following purposes: store and/or access. Kunun-aya is a traditional fermented non-alcoholic tiger-nut beverage widely consumed in the Northern parts of Nigeria especially during dry season. Kunun-aya was prepared from tiger-nut, coconut, date and spices such as cinnamon, cloves, coriander, ginger. I was told on the forum that someone had received the recipe via the commissions quest so it is my hint so far but i am unable to verify it myself as i have not received any food commission quests yet.
So that’s going to wrap it up with this exceptional food my first recipe contest yam balls da kunun aya recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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