Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oil-free! bamboo shoots and shiso dressing. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oil-Free! Bamboo Shoots and Shiso Dressing is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Oil-Free! Bamboo Shoots and Shiso Dressing is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook oil-free! bamboo shoots and shiso dressing using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oil-Free! Bamboo Shoots and Shiso Dressing:
- Get 100 grams Boiled bamboo shoots
- Take Oil-Free Shiso Dressing
- Prepare 3 leaves Shiso (finely chopped)
- Take 1 1/2 tbsp each Soy sauce, mirin
- Prepare 1 tbsp Vinegar
Instructions to make Oil-Free! Bamboo Shoots and Shiso Dressing:
- Slice the boiled bamboo shoots. (If using canned bamboo shoots, boil for 2 minutes first.)
- Mix the dressing ingredients.
- Mix together Step 1 and Step 2 and let the flavors meld for about 30 minutes.
So that’s going to wrap it up for this special food oil-free! bamboo shoots and shiso dressing recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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