Shiso Bell Pepper Kinpira
Shiso Bell Pepper Kinpira

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, shiso bell pepper kinpira. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Shiso Bell Pepper Kinpira is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Shiso Bell Pepper Kinpira is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have shiso bell pepper kinpira using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shiso Bell Pepper Kinpira:
  1. Prepare 6 Green bell peppers
  2. Take 7 to 8 Green shiso leaves
  3. Get 1 tbsp Soy sauce
  4. Get 1/2 tsp Sugar
  5. Get 2 tsp Mirin
  6. Prepare 2 grams Bonito flakes
  7. Get 1 Vegetable oil
Steps to make Shiso Bell Pepper Kinpira:
  1. Remove the seeds and stem ends from the peppers and thinly slice. Julienne the shiso leaves.
  2. Put a little oil in a frying pan and add the peppers.
  3. Stir-fry over medium heat until it's softened and wilted. Add the soy sauce, sugar and mirin, and keep stir frying.
  4. When there is almost no moisture left in the pan, turn off the heat. Add the shiso leaves and bonito flakes, mix in, and it's done.

So that’s going to wrap it up with this special food shiso bell pepper kinpira recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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