Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy! refreshing japanese-style sandwich: shiso and egg. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy! Refreshing Japanese-Style Sandwich: Shiso and Egg is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy! Refreshing Japanese-Style Sandwich: Shiso and Egg is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy! refreshing japanese-style sandwich: shiso and egg using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy! Refreshing Japanese-Style Sandwich: Shiso and Egg:
- Take 2 slice White bread (from an 8-slice loaf)
- Prepare 1 Margarine or butter
- Prepare 1 tiny amount Yuzu pepper or wasabi (to taste)
- Make ready 1 Boiled egg
- Prepare 7 Shiso leaves
- Make ready 1 tbsp ☆Mayonnaise
- Make ready 1 tsp ☆Sesame seeds
- Get 1 tsp ☆Soy sauce
- Make ready 1 pinch ☆Salt
- Get 1 pinch ☆Sugar
Steps to make Easy! Refreshing Japanese-Style Sandwich: Shiso and Egg:
- Spread a margarine or butter and a small amount of yuzu pepper or wasabi on the bread. Put shiso leaves on two slices of the bread.
- Boil about 3 shiso leaves and mince the (boiled) egg. Mix together with the ☆ ingredients.
- Spread the mixture from Step 2 onto the bread from Step 1 until used completely up. Cut the sandwich into easy-to-eat slices and enjoy! If you don't like crusts, cut them off.
So that is going to wrap this up with this exceptional food easy! refreshing japanese-style sandwich: shiso and egg recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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