Mayonnaise Toast with Avocado and Shiso Leaves
Mayonnaise Toast with Avocado and Shiso Leaves

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mayonnaise toast with avocado and shiso leaves. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mayonnaise Toast with Avocado and Shiso Leaves is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mayonnaise Toast with Avocado and Shiso Leaves is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mayonnaise toast with avocado and shiso leaves using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mayonnaise Toast with Avocado and Shiso Leaves:
  1. Prepare 2 slice Sliced bread
  2. Make ready 1 Avocado
  3. Take 6 leaves Shiso leaves
  4. Take 2 tbsp ✩ Mayonnaise
  5. Take 1 tsp of soy sauce ✩ Soy sauce or soy sauce koji
  6. Get 1 1/2 - 2 teaspoons of soy sauce koji
  7. Make ready 1 Ground sesame (white)
Steps to make Mayonnaise Toast with Avocado and Shiso Leaves:
  1. Cut the avocado into 1 cm cubes. Cut the shiso leaves in half vertically and julienne.
  2. Combine the ingredients marked ✩, top everything on the bread, sprinkle on ground sesame seeds to your liking and toast in the toaster.
  3. Toast with avocado, scrambled egg and sweet chilli sauce - - https://cookpad.com/us/recipes/158977-avocado-and-eggs-topped-toast
  4. Toast with curry mayonnaise, chikuwa and sakura shrimp - - https://cookpad.com/us/recipes/158717-chikuwa-and-sakura-ebi-shrimp-curry-mayo-toast
  5. Chocolate banana toast - - https://cookpad.com/us/recipes/151253-runny-chocolate-banana-toast

So that’s going to wrap this up for this exceptional food mayonnaise toast with avocado and shiso leaves recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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