Shiso Garlic Soy Sauce
Shiso Garlic Soy Sauce

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shiso garlic soy sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shiso Garlic Soy Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Shiso Garlic Soy Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shiso garlic soy sauce using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Shiso Garlic Soy Sauce:
  1. Take 20 leaves Shiso leaves
  2. Make ready 2 clove Garlic
  3. Take 1 enough to nearly submerge the garlic Soy sauce
Instructions to make Shiso Garlic Soy Sauce:
  1. Wash the shiso leaves and pat dry with paper towels. Put the shiso leaves in a container. Add sliced garlic and pour soy sauce until everything is almost covered. Leave it to rest at least overnight.
  2. Add some of the garlic soy sauce you made to the freshly cooked rice. Shape rice balls. Wrap the rice balls with the well marinated shiso leaves. It is delicious.

So that is going to wrap this up with this exceptional food shiso garlic soy sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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