Tangy Apricot Chicken Wings
Tangy Apricot Chicken Wings

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, tangy apricot chicken wings. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tangy Apricot Chicken Wings is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tangy Apricot Chicken Wings is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have tangy apricot chicken wings using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tangy Apricot Chicken Wings:
  1. Prepare 2 lb chicken wing dings or chicken breast
  2. Take 1 tbsp oil
  3. Get 2 tbsp white wine or apple cidar vinegar
  4. Make ready 1 1/2 cup chicken broth
  5. Make ready 1 cup apricot preserves
Steps to make Tangy Apricot Chicken Wings:
  1. heat large skillet with oil
  2. add chicken.
  3. season chicken as desired. I used garlic pepper, adobo, & onion powder
  4. cook until chicken is completly done
  5. add vinegar, chicken stock, & preserves. stir to combine
  6. cover pan and let simmer until sauce has thickened to a sticky texture. stir occasionally

So that’s going to wrap this up for this special food tangy apricot chicken wings recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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