deep fry chicken wings with pandan leaves
deep fry chicken wings with pandan leaves

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deep fry chicken wings with pandan leaves. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

deep fry chicken wings with pandan leaves is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. deep fry chicken wings with pandan leaves is something that I’ve loved my whole life. They’re fine and they look wonderful.

Chicken Pandan or Pandan Chicken is a delicious Thai chicken dish. Chicken pieces such as drumsticks, wings, and boneless breasts are marinated in a concoction of seasonings and spices then wrapped in Pandan leaves. This can be cooked in different ways: deep-frying, grilling, and baking. Gai Toey- deep fried split mini chicken wings with fragrant pandan leaves.

To get started with this particular recipe, we must prepare a few components. You can have deep fry chicken wings with pandan leaves using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make deep fry chicken wings with pandan leaves:
  1. Take 1 kg chicken wings,cut one wing in to 3 pcs
  2. Make ready 2 tbsp fish sauce,add 1 tbs if u marinated for 2 hour
  3. Take 3 tbsp soy sauce
  4. Make ready 2 tbsp sugar
  5. Take 2 tbsp grounded pepper
  6. Make ready 1 tbsp garlic,finelly chopped
  7. Prepare 1 tbsp coriander roots,finelly chopped
  8. Get 2 tbsp rice flour
  9. Take 2 tbsp oil
  10. Make ready 2 each pandan leaves,cut in to big size

The amazing aroma of the leaves is infused into. DIRECTIONS Wrap two pieces of chicken with a pandan leaf. Pour enough vegetable oil and get it nice and hot. Gently place the chicken pieces in and deep fry until they are cooked through.

Instructions to make deep fry chicken wings with pandan leaves:
  1. blend all inggredients with a mixer,except rice flour & oil
  2. put in the rice flour & oil,stir till mix all inggredients
  3. marinated chicken wings offer one night
  4. fry with low heat-medium heat put the pandan leaves-high

Pour enough vegetable oil and get it nice and hot. Gently place the chicken pieces in and deep fry until they are cooked through. Amazing fried chicken meat marinated with lots of aromatic spices and wrapped in fragrant pandan leaves. If you are wondering how to wrap the chicken pieces, check out the video recipe above. You can either tie the chicken pieces with pandan leaves or secure it with the help of toothpicks.

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