Halekulani Mai Tai
Halekulani Mai Tai

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, halekulani mai tai. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Halekulani Mai Tai is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Halekulani Mai Tai is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have halekulani mai tai using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Halekulani Mai Tai:
  1. Take 1/3 oz rock candy syrup
  2. Take 1/3 oz orangeat syrup
  3. Take 1/3 oz orange curaçao
  4. Prepare 1 1/4 oz fresh lemon juice (some might like less lemon, e.g.¾oz)
  5. Prepare 1/2 oz Hamilton151 rum or other 151 rum
  6. Take 3/4 oz Bacardi Gold rum
  7. Make ready 3/4 Bacardi Select rum or another good dark rum (to float)
Steps to make Halekulani Mai Tai:
  1. Build over crushed ice and float on top the 3/ 4 ounce of Bacardi Select Rum. • Garnish with lime wheel, sugar cane stick, mint leaf, and Vanda orchid.
  2. Batch mode:. Mix everything except lemon and dark rum (2 1/4 ounces). Later add juice, mix, add ice, then float dark rum.

So that is going to wrap it up for this exceptional food halekulani mai tai recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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