Crispy Shrimps and Garlic Bread
Crispy Shrimps and Garlic Bread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy shrimps and garlic bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Shrimps and Garlic Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Crispy Shrimps and Garlic Bread is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have crispy shrimps and garlic bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy Shrimps and Garlic Bread:
  1. Get 12 slice bread
  2. Get 100 grams quality dried shrimps
  3. Take 150 grams butter or magarine
  4. Take 1/2 tsp salt
  5. Make ready 1 tsp sugar
  6. Take 1/2 tsp pepper
  7. Make ready 1/2 tsp sugar for top on bread
  8. Take 1 bunch coriander use both roots and leaves
  9. Prepare 2 clove garlic
  10. Make ready 1 red chili,deseeded,thin sliced for decoration
Steps to make Crispy Shrimps and Garlic Bread:
  1. Clean dried shrimps,and soak in warm water for 15 mins,chop coriander root,prepare garlic
  2. Blend all well
  3. Mix blended shrimps mixture well with magarine or butter ,1 tsp of sugar ,salt
  4. Cut each slice of bread into 4 pieces
  5. Spread butter evenly over each pieces of bread
  6. Top each bread with sugar,decorate with coriander leaves and tiny sliced of red pepper
  7. Bake 180 c. 12 mins check if it golden and crispy ,its done ..if not take more time but have to keep your eyes on it ,as itwill burn easily

So that’s going to wrap it up for this exceptional food crispy shrimps and garlic bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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