Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tapioca pearl. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tapioca Pearl is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Tapioca Pearl is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have tapioca pearl using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Tapioca Pearl:
- Make ready 200 grams tapioca
- Take 300 grams minced pork
- Make ready 50 grams dried shrimps
- Get 100 grams chinese salted radish
- Get 2 tbsp roasted peanuts,crushed
- Take 3 clove garlic
- Get 1 bunch coriander use both roots and leaves
- Make ready 1/2 tbsp white pepper
- Prepare 1 1/2 tbsp palm sugar
- Get 1/3 tsp salt
- Prepare 1 lettuce and hot chili to side
- Prepare 50 grams garlic to make crispy garlic
- Get 1 oil enough to fry garlic and paste
- Take 1 tbsp corn starch
- Take 1/2 cup hot water
Instructions to make Tapioca Pearl:
- Make paste , soak dried shrimps in warm water ,cut coriander roots ,prepare other ingredients
- Use pestel and mortar ,grind slice of coriander root ,follow with garlic,white pepper,then dried shrimps,make fine paste
- The chinese salted radish ,sometime come to thin thread ,so it need to be finely chop
- Now fry the paste on medium heat until fragrance
- Add pork,stir until no longer pink
- Add chinese salted radish,seasoning with palm sugar,salt
- Add crushed roast peanuts,keep stiring,add corn starch and stir to mix,heat off ,transfer to the bowl
- Form the filling to small balls ,about thumb or index finger size
- Now work on tapioca pearl sago ,this only need hot water to add in ,stir and wait about 10 mins ,you will get the tapioca ready to use by spread on your floured palm,cover the filling,form to balls
- This step is optional for more exciting :) ,when i need the beautiful natural color ,i use 6 pandan leaves,clean,cut ,crush,squeeze the color by mix with hot water ,strain it ,use that color to soak the tapioca pearl ,will get the lovely light green
- Make crispy garlic,fry on medium until golden
- Now the option to cook by 20 mins on steamer ,or boil until it float up to surface,to prevent from each ball to stick to eat other ,drop to the garlic bowl
- To serve as snack with lettuce ,chili,coriander leave,or can drop some coconut milk on top too :)
So that’s going to wrap it up with this exceptional food tapioca pearl recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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