Tamago Sando
Tamago Sando

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, tamago sando. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Tamago Sando is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Tamago Sando is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have tamago sando using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tamago Sando:
  1. Prepare As needed King’s Hawaiian bread
  2. Take 2 hard boiled eggs
  3. Get To taste Japanese kewpie mayo
Steps to make Tamago Sando:
  1. In a bowl, crush the eggs to small pieces.
  2. Squeeze in a few tbsp of Japanese mayo. Season with salt & pepper to taste.
  3. Cut your bread in half. Stuff the thang up, and enjoy!
  4. Feel free to top with green onions, add in relish, mustard, tuna! The possibilities are endless.

So that’s going to wrap this up with this special food tamago sando recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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