Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, soft chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Soft Chocolate Chip Cookies is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Soft Chocolate Chip Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft chocolate chip cookies using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soft Chocolate Chip Cookies:
- Prepare 3 cup brown sugar
- Prepare 1 cup margarine
- Make ready 2 large eggs
- Get 1 can evsporated milk( 12 oz)
- Take 1 tsp baking soda
- Make ready 1 tbsp cider vinegar
- Prepare 1 tbsp vanilla extract
- Make ready 3 tsp baking powder
- Prepare 6 cup all-purpose flour
- Get 3 cup chocolate chips
Steps to make Soft Chocolate Chip Cookies:
- Preheat oven to 325 .Measure your flour and baking soda. together. Set aside .creme butter , sugar together. Add eggs. Add milk , vanilla.Combine soda and vinegar together. Add to mixture.Add 1 cup of flour at a time.mix well Fold in chips.
- Drop by tablespoon. ( I used a # 20 scooper) onto greased cookie sheet. ( I used parchment paper) Bake 12 to 15 minutes. Ovens vary.
So that’s going to wrap this up for this special food soft chocolate chip cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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