Peanutbutter - Chocolate Chip Sweet Creamcheese Sandwich Cookies
Peanutbutter - Chocolate Chip Sweet Creamcheese Sandwich Cookies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peanutbutter - chocolate chip sweet creamcheese sandwich cookies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Peanutbutter - Chocolate Chip Sweet Creamcheese Sandwich Cookies is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Peanutbutter - Chocolate Chip Sweet Creamcheese Sandwich Cookies is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have peanutbutter - chocolate chip sweet creamcheese sandwich cookies using 17 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Peanutbutter - Chocolate Chip Sweet Creamcheese Sandwich Cookies:
  1. Make ready Cookies
  2. Take 1/2 cup Sugar
  3. Get 1/2 cup Brown Sugar, firmly packed
  4. Take 3/4 cup Butter or Margarine, softened
  5. Make ready 1/2 cup Peanut Butter
  6. Get 1 tsp Vanilla
  7. Get 1 Egg
  8. Take 1 3/4 cup All Purpose Flour
  9. Take 1 tsp Baking Soda
  10. Take 1/2 tsp Salt
  11. Make ready 1 cup Chocolate Chips
  12. Prepare Filling
  13. Make ready 12 oz Creamcheese - Softened
  14. Take 1/4 cup Brown Sugar, firmly packed
  15. Get 1/4 cup Honey
  16. Get 1 (Once Mixed) Put your filling into the freezer
  17. Take 1 *Note Depending on the size of your cookies, you may need more

The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive. To get awesome texture, I chilled the dough thorougly, rolled the. cup sweet creamy peanut butter (do not use reduced fat versions - I use Jiff or Peter Pan brands). Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment.

Instructions to make Peanutbutter - Chocolate Chip Sweet Creamcheese Sandwich Cookies:
  1. Set oven to 375°F
  2. In a large bowl, beat sugar, brown sugar, margarine and peanut butter until light and fluffy.
  3. Add vanilla and egg, and blend very well.
  4. Stir in flour, baking soda and salt and mix well.
  5. Stir in your chocolate chips.
  6. Shape your dough into 1-inch balls, and place approximately 2 inches apart on an ungreased cookie sheet.
  7. Slightly flatten with a fork, dipped in flour or sugar. (Optional)
  8. Bake at 375°F for 8 to 10 minutes, or until golden brown. Immediately remove your cookies from the cookie sheet.
  9. For easier handling, chill your cookies in the freezer for about an hour.**
  10. Filling* Beat the cream cheese, honey and brown sugar until thoroughly mixed. Put your filling in the freezer, until you can scoop it out with a melon baller.
  11. Once you can scoop out your filling, and depending on the size of your cookies, place 2 or 3 balls of filling onto one half of a cookie, add the top, and gently press down.
  12. Once you have all of your sandwich cookies made, place cookies back in the freezer until filling is completely hardened.
  13. Serve as a frozen treat, or thawed out… with plenty of napkins. :)

Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment. Combine sour cream and cream cheese in bowl. Add eggs, one at a time, beating well after each addition. Continue beating until well mixed. (Do not over beat.) Stir in chocolate chips.

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