Rolled Cookies (Roll Kuchen)
Rolled Cookies (Roll Kuchen)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rolled cookies (roll kuchen). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rolled Cookies (Roll Kuchen) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Rolled Cookies (Roll Kuchen) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook rolled cookies (roll kuchen) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rolled Cookies (Roll Kuchen):
  1. Take Dough
  2. Take 1 cup whipping cream
  3. Get 2 eggs
  4. Prepare 1/4 cup butter or margarine
  5. Take 1/2 tsp salt
  6. Prepare 1 pinch baking powder
  7. Get 2 cup all purpose flour
Steps to make Rolled Cookies (Roll Kuchen):
  1. Preheat oil for deep frying between 360-375 degrees Fahrenheit
  2. Mix all ingredients EXCEPT flour
  3. Add in flour until mixture is sticky (just enough to be rolled). Approximately 2 cups, but less is more
  4. Sprinkle counter with flour and roll out dough in thin sheets
  5. Cut rolled dough into squares with two small slits cut out of centers (this helps them stabilize in oil)
  6. Fry squares for 30 seconds or so flipping once
  7. Serve with side of fresh fruit, or try stuffing with strawberries before frying!

So that’s going to wrap it up with this exceptional food rolled cookies (roll kuchen) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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