Mexican Coffee Buns aka Rotiboy
Mexican Coffee Buns aka Rotiboy

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican coffee buns aka rotiboy. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican Coffee Buns aka Rotiboy is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mexican Coffee Buns aka Rotiboy is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have mexican coffee buns aka rotiboy using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mexican Coffee Buns aka Rotiboy:
  1. Get bread softener
  2. Prepare 300 grams strong bread flour
  3. Take 300 ml cold water
  4. Prepare 1 grams active dry yeast
  5. Make ready Bread
  6. Get 330 grams strong bread flour
  7. Prepare 90 ml milk
  8. Make ready 200 grams bread softener (as above)
  9. Get 1 egg
  10. Take 70 grams sugar
  11. Take 20 grams milk powder
  12. Take 5 grams active dry yeast
  13. Make ready 1 tsp salt
  14. Prepare filling
  15. Get cubes of butter
  16. Prepare topping
  17. Take 50 grams butter, softened
  18. Make ready 50 grams sugar
  19. Prepare 1 egg
  20. Get 2 tbsp strong coffee
  21. Prepare 70 grams all-purpose flour
Instructions to make Mexican Coffee Buns aka Rotiboy:
  1. Make the bread. I used a bread machine, and it looks to me that if you throw in all the ingredients and beat the dough for twenty minutes or so, let it rest for ten minutes, then beat again for another ten minutes then leave it to rise for ten minutes. This is rather sketchy, so I recommend those who do not have a bread machine to Google on how to make bread and follow that if you're doubtful.
  2. Separate bread dough into round lumps of roughly 60g (or your own prefered size and shape).
  3. Let rest for half an hour or until the dough has doubled in size.
  4. Meanwhile, beat buter and sugar in a bowl until pale and fluffy.
  5. Beat in egg and stir in the coffee.
  6. Sift the flour into the mixture and stir gently until corporated. Do not over work it.
  7. Pour the cookie batter into a piping bag with the tip snipped off.
  8. Pipe the cookie batter in circles on the bread dough before baking it in preheated oven at 180℃.

So that is going to wrap it up with this special food mexican coffee buns aka rotiboy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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