Extraordinarily Moist! Creamy Avocado Bread Made in a Bread Machine
Extraordinarily Moist! Creamy Avocado Bread Made in a Bread Machine

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, extraordinarily moist! creamy avocado bread made in a bread machine. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Extraordinarily Moist! Creamy Avocado Bread Made in a Bread Machine is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Extraordinarily Moist! Creamy Avocado Bread Made in a Bread Machine is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have extraordinarily moist! creamy avocado bread made in a bread machine using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Extraordinarily Moist! Creamy Avocado Bread Made in a Bread Machine:
  1. Take 220 grams Bread (strong) flour
  2. Get 30 grams Cake flour
  3. Prepare 1 small Avocado
  4. Make ready 20 grams Sugar
  5. Take 4 grams Salt
  6. Take 15 grams Olive oil
  7. Get 110 ml Water or soy milk (or milk)
  8. Prepare 1 1/2 tsp 4 1/5 grams) Dry yeast
Steps to make Extraordinarily Moist! Creamy Avocado Bread Made in a Bread Machine:
  1. Please use a ripe avocado. (The skin should be black and it should be soft when you stretch it out). It will ripen quickly if you leave it in a warm spot facing the sun.
  2. Place the bread case on a scale, scoop the avocado with a spoon, drop it in, and pour in the milk, and make sure it weighs 240g.
  3. Add in the rest of the remaining ingredients, and set the yeast in the designated location. Start it on the "fast-bake course."
  4. This has a rich flavor, so it's good to cut it into sticks and then eat it. It goes well with garlic butter or cheese!

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