Simple Loaf Bread Using a Bread Machine
Simple Loaf Bread Using a Bread Machine

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple loaf bread using a bread machine. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Loaf Bread Using a Bread Machine is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Simple Loaf Bread Using a Bread Machine is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook simple loaf bread using a bread machine using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Simple Loaf Bread Using a Bread Machine:
  1. Get 200 grams Bread (strong) flour
  2. Prepare 30 grams Rice flour
  3. Prepare 10 grams Skim milk powder
  4. Take 12 grams Sugar
  5. Get 12 grams Unsalted butter
  6. Prepare 4 grams Salt
  7. Get 160 ml Water
  8. Prepare 1 tsp Dried yeast
Steps to make Simple Loaf Bread Using a Bread Machine:
  1. Put all the ingredients in a bread machine, and start the regular bread program.
  2. This is how it looks baked.
  3. If baking the bread in a pan: Put all the ingredients except for the butter in a bread machine and start. After 6 to 7 minutes, tear the butter into little pieces and add to the machine. Let the machine handle things up to the end of the 1st rising.
  4. After the 1st rising is done, divide the dough into 3 pieces and rest for 10 to 15 minutes.
  5. Deflat lightly, and roll out into an oval.
  6. Fold in the sides so that they overlap a little, then roll up. Seal the ends lightly.
  7. Put the rolled up pieces in an oiled bread pan, and leave to rise again (2nd rising). The time depends on the season and room temperature, but it takes 1 to 1 1/2 hours.
  8. When the dough has risen up to the rim of the pan, bake in a 180°C oven for 25 minutes.
  9. When it has finished baking, to prevent the loaf from collapsing, drop the bread pan once from a height onto your work surface, then take the loaf out of the pan.

So that’s going to wrap this up for this special food simple loaf bread using a bread machine recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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