Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, glazed cinnamon raisin biscuits. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Glazed Cinnamon Raisin Biscuits is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Glazed Cinnamon Raisin Biscuits is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Prepare 4 cup baking mix, I used bisquick
- Get 1 cup sour cream
- Get 1 cup sprite, 7up or any clear soda
- Take 1 cup golden raisins
- Get 1 Cinnamon to taste
- Get 1 stick butter
Instructions to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that’s going to wrap it up for this special food glazed cinnamon raisin biscuits recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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