Alkaline - Walnut Cookies
Alkaline - Walnut Cookies

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, alkaline - walnut cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Alkaline - Walnut Cookies is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Alkaline - Walnut Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Alkaline - Walnut Cookies:
  1. Get Tahini butter
  2. Take Agave
  3. Make ready Grapseed oil
  4. Take Sea salt
  5. Get Walnuts (chopped)
  6. Prepare Spelt Flour
  7. Prepare Option - add 2 tbs. of gelled seamoss if you have it
Instructions to make Alkaline - Walnut Cookies:
  1. Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
  2. Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
  3. Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
  4. Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.

So that is going to wrap it up with this special food alkaline - walnut cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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