Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's 1970's meatloaf dinner. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's 1970's Meatloaf Dinner is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mike's 1970's Meatloaf Dinner is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few components. You can have mike's 1970's meatloaf dinner using 25 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's 1970's Meatloaf Dinner:
- Prepare ● For The Meatloaf Mixture
- Take 1 Pound Fresh Lean Ground Pork
- Make ready 1 Pound 80/20 Fresh Ground Hamburger
- Make ready 2 Cups Italian Bread Crumbs
- Make ready 1/3 Cup Dehydrated Onions
- Get 2 LG Egglands Best Eggs
- Take 1/2 Cup Whole Milk
- Prepare 1 tsp Fresh Ground Black Pepper
- Prepare 1 tsp Kosher Salt
- Prepare 1 tsp Granulated Garlic Powder
- Get 1 tsp Granulated Onion Powder
- Make ready 1 tbsp Au Jus Extract
- Take 1 tbsp Better Than Bouillon
- Take 1 Package McCormick Meatloaf Seasoning
- Get ● For The EZ Mashed Potatoes
- Prepare 2 Trays Bob Evans Mashed Potatoes [the best brand out there]
- Prepare 2 Jars Heinz Homestyle Brown Gravy
- Take ● For The EZ Sweet Corn
- Take 2 Cans Del Monte Sweet Corn
- Get 1 tbsp Dried Parsley
- Take 1/4 tsp Dried Rosemary
- Get 1/8 Cup Sweet Salted Butter
- Make ready ● For The Options
- Prepare Thick Sliced Garlic Bread
- Make ready Side Salads
We set out to make a loaf with well-seasoned meat and just enough binder to give the loaf a tender, not tough, texture. Steven's Mom, Irene shared her meatloaf recipe that Steven ate as a kid growing up. And in true vintage dinner party-style, it's got a filling of mashed potatoes and boiled eggs, and to finish it all of, it's topped with a 'gravy' of mayo and. main dish. Craving a delicious, refreshing, and easy weeknight dinner?
Instructions to make Mike's 1970's Meatloaf Dinner:
- Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
- Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy.
- Au Jus extract pictured.
- Season and heat your corn.
- Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
- Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!
- Garlic bread pictured. Just oven heat as per manufacturer's directions.
- Garnish with fresh parsley. Serve piping hot. Enjoy!
And in true vintage dinner party-style, it's got a filling of mashed potatoes and boiled eggs, and to finish it all of, it's topped with a 'gravy' of mayo and. main dish. Craving a delicious, refreshing, and easy weeknight dinner? Take a trip to Thailand with this Thai-inspired coconut lime shrimp with. Contact Meat Loaf on Messenger. meatloaf.net. Producer · Musician/Band · Movie/Television Studio.
So that’s going to wrap this up for this special food mike's 1970's meatloaf dinner recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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