Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's sweet, sticky & spicy asian meatball appetizers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook mike's sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Get ● For The Sweet & Spicy Asian Glaze
- Make ready 3 tbsp Fine Chopped Pineapple
- Get 2 tbsp Pineapple Juice
- Make ready 1 1/2 Cups Asian Sweet Chilli Sauce
- Prepare 2 tbsp Fine Chopped Fresh Thai Basil
- Get 1 tsp Crushed Thai Chilies
- Take 1 tbsp Fine Minced Chives
- Make ready 1 tbsp Dark Soy Sauce
- Prepare 1 tbsp Siriacha Garlic Chili Sauce
- Make ready 1 tsp Purred Ginger
- Make ready 1 tbsp Purred Cilantro
- Get 1 tbsp Dehydrated Onions
- Prepare 1/4 tsp Sesame Oil
- Get ● For The Meatballs
- Take 2 Pounds Fresh Ground Pork
- Make ready 1/4 Cup Whole Milk [or more]
- Take 3/4 Cup Panko Bread Crumbs
- Prepare 1/4 Cup Fresh Cilantro
- Get 1/4 tsp Chinese 5 Spice
- Take 1/4 tsp Ground Ginger
- Take 4 Cloves Fresh Garlic
- Make ready 3 tbsp Fresh Minced Chives
- Prepare to taste Fresh Ground Black Pepper & Salt
- Make ready 2 tbsp Soy Sauce
- Make ready 1 LG Fresh Egg
- Take ● For The Garnishments
- Prepare as needed Sesame Seeds
- Take as needed Fine Minced Chives
- Get ● For The Options
- Take as needed Jasmine Rice
- Take as needed Miso Soup
Steps to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
- Mix everything in the Meatball section well.
- Form meat mixture into small balls. Enough to make 40.
- Bake meatballs in a disposable pan at 350° for 25 minutes.
- Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
- Add meatballs to sauce.
- Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
- Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!
So that is going to wrap this up for this special food mike's sweet, sticky & spicy asian meatball appetizers recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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