Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's garlic linguini alfredo. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Garlic Linguini Alfredo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Mike's Garlic Linguini Alfredo is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mike's Garlic Linguini Alfredo:
- Prepare ● For The Noodles
- Prepare as needed Al Dente Artisinal Garlic Linguini Noodles
- Take as needed Garlic Olive Oil
- Get to taste Fine Minced Basil
- Take ● For The Garlic Alfredo Sauce
- Take 2 Cups Heavy Cream
- Take 1/2 Cup Parmesan Cheese [shreadded - or Gruyere works as well]
- Prepare 1/4 Cup Mozzarella Cheese [shreadded]
- Get 2 tbsp Philadelphia Cream Cheese
- Prepare 1 Stick Kerrygold Garlic Herb Butter
- Get 1 tbsp Fine Minced Garlic
- Take 1 Can Artichokes [fully drained - chopped]
- Make ready 1 Can Black Olives [halved]
- Get 1/4 Cup Fresh Parsley [+ reserves for garnish]
- Get 4 oz Can Sliced Mushrooms [or 1/2 cup fresh]
- Make ready to taste Fresh Ground Black Pepper
- Take to taste Salt
- Prepare ● Sides/Options
- Get to taste Grilled Chicken
- Take to taste Crab Meat
- Make ready to taste Fresh Clams
- Take to taste Shrimp
- Get as needed Garlic Bread
- Make ready as needed Garden Salad
Instructions to make Mike's Garlic Linguini Alfredo:
- Here's what you'll need in steps 1 thru 3.
- Kerrygold and Philadelphia brands pictured.
- 3 minute Garlic Linguini pictured.
- Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
- Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
- Heat your oven and begin to make your garlic bread.
- Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
- Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
- Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!
So that’s going to wrap it up with this exceptional food mike's garlic linguini alfredo recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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