Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, tuna poke bowl. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Poke Bowl is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Tuna Poke Bowl is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna poke bowl using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Poke Bowl:
- Make ready 1 lb. Ahi Tuna (sashimi style)
- Get Avocado
- Take 3 Tbsp. soy sauce
- Get 2 tsp. rice vinegar
- Prepare 2 tsp. sesame oil
- Prepare 1 Tbsp. slack & white sesame seeds
- Make ready Pickled ginger and seaweed salad (for garnish)
- Get 3 Tbsp. mayonnaise
- Make ready 1 Tbsp. sriracha
Steps to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
So that is going to wrap it up for this special food tuna poke bowl recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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