Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bamboo rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bamboo Rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Bamboo Rice is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook bamboo rice using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bamboo Rice:
- Prepare 3 Bamboo ,fresh
- Make ready 1/2 kg sticky rice ,fresh harvest prefrable
- Prepare 1/2 liter water
- Get 1/2 tsp salt ,option
Instructions to make Bamboo Rice:
- Take one bamboo ,fill raw sticky rice until almost full,repeat another 2 bamboo
- Add salt ,fill bamboo with water ,while adding there will be bubbles thats mean water is running down to the bottom ,keep add water until full,cover with banana leaves
- Direct baked on wood fire until bamboo turn black ,keep roll bamboo to make it cook evenly
- After its cooked,hit bamboo with wood or heavy knife to let the thin bamboo tissue stick to the rice
- Peel out black bamboo..and voilaaa a very white and smell so good rice ..taste it warm ..
So that’s going to wrap this up with this special food bamboo rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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