Spicey Basil seafood Pasta
Spicey Basil seafood Pasta

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicey basil seafood pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicey Basil seafood Pasta is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spicey Basil seafood Pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicey Basil seafood Pasta:
  1. Prepare 1/2 cup fresh chopped basil
  2. Get 1 tsp Italian style seasoning
  3. Prepare 8 oz can of tomato sauce
  4. Make ready 2 tsp olive oil, extra virgin
  5. Get 1 tbsp additional olive oil, extra virgin
  6. Get 1/2 tsp sea salt
  7. Get 4 clove garlic
  8. Get 1 tsp fresh ground pepper or more to taste
  9. Make ready 1 1/2 tsp cayenne pepper or more to taste
  10. Take 1 packages mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
  11. Make ready 3 cup whole grain Rotini or substitute with your favorite pasta
  12. Prepare 1 large red pepper choppes into small chunks
Steps to make Spicey Basil seafood Pasta:
  1. Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
  2. Meanwhile, cook pasta in a large pan of boiling water until just tender
  3. Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
  4. Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
  5. Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.

So that’s going to wrap it up with this exceptional food spicey basil seafood pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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