Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)
Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, shrimp in garlic sauce salad (gambas al ajillo salad). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp in garlic sauce salad (gambas al ajillo salad) using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad):
  1. Make ready 12 oz. shrimp cooked (peeled, deveined, tail-off)
  2. Take 2 tablespoons butter
  3. Take 5 tablespoons olive oil
  4. Make ready 10 garlic cloves, finelly sliced
  5. Get 1/8 teaspoon cayenne pepper
  6. Prepare Salt and pepper (to taste)
  7. Make ready 1/2 pound mixed salad greens (or to taste)
  8. Get To season:
  9. Get Salt and pepper (to taste)
Steps to make Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad):
  1. Ingredients:
  2. Suggestions:
  3. I recommend you do not cook the shrimp excessively because they tend to harden. For this salad i used medium size peeled, deveined, tail off, but if you use it as an appetizer or in a different dish I suggest you use large size, peeled, deveined, with tail. The shrimps can be raw or cooked (to taste)
  4. For the shrimp in a gatlic sauce preparation:
  5. Put the shrimp in a colander to remove the excess of water
  6. In a large skillet heat the butter and olive oil over low heat, add garlic
  7. Cayenne pepper
  8. Mix. Cook for 2 to 3 minutes stirring until the garlic is tender (not browned)
  9. Raise the temperature to medium, add the shrimp
  10. Saute until they are ready, for about 2 to 4 minutes on each side
  11. Add salt and pepper
  12. Mix and let cool before placing on salad
  13. For the salad:
  14. In a salad bowl place the lettuce, season with salt and pepper to taste, add sauce and shrimp over over salad, mix and serve

So that’s going to wrap this up for this special food shrimp in garlic sauce salad (gambas al ajillo salad) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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