Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, kingklip supreme. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kingklip Supreme is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Kingklip Supreme is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kingklip supreme using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kingklip Supreme:
- Make ready 500 grams Fresh Kingklip (or any firm white fish), filleted, skinned and deboned.
- Prepare 3 tbsp melted butter with 2tsp freshly crushed garlic.
- Take 1 garlic and herb sprinkle
- Prepare 1 juice of one fresh lemon.
- Get 1 tbsp white wine (dry).
- Take 2 thickly sliced Holoumi cheese, grilled.
- Make ready 1 steamed mixed veggies.
- Make ready 1 Basmati rice
Steps to make Kingklip Supreme:
- Place fish on flat oven proof dish. Rub melted garlic and butter mixture into fish, coating both sides.
- Sprinkle garlic and herb seasoning onto both sides of fish.
- Put under grill (relatively close to element but not too close) and grill for 8 - 10 mins.
- Transfer fillets to a clean oven dish whilst reserving juices. Sprinkle fresh lemon juice onto fillets.
- Add the tablespoon of white wine to reserved juice, stir in and pour 3 - 4 tbs over fish.
- Put fish back into oven at 200° Celsius for another 5-8 mins.
- Serve on a bed of basmati rice, accompanied by steamed veggies and topped with a grilled slice of Haloumi cheese.
- Enjoy with a glass of Chenin.
So that is going to wrap this up for this exceptional food kingklip supreme recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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