Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, twisted asian teriyaki sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Twisted Asian Teriyaki Sauce is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Twisted Asian Teriyaki Sauce is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook twisted asian teriyaki sauce using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Twisted Asian Teriyaki Sauce:
- Prepare 1 cup soy sauce
- Make ready 1 cup brown sugar
- Prepare 1/2 cup orange juice
- Take tsp 1/8 liquid smoke
- Make ready 1 large scallion with onion
- Prepare 2 tbsp ground ginger
- Take 2 tbsp asian spice
- Make ready 2 tbsp onion powder
- Make ready 1 tbsp sesame oil
- Prepare 3 tbsp sesame seeds
- Prepare 1 pinch thyme
- Prepare 3 dash sage
- Take 6 each fish filets
Instructions to make Twisted Asian Teriyaki Sauce:
- Slice and dice scallion to bite size
- Mix all ingredients well in large bowl
- Place fish in shallow dish
- Dump merinade on fish
- Stick it in fridge for 1 hour
- Flip fish
- Stick in fridge for one hour
- Cook fish your way
So that’s going to wrap this up for this special food twisted asian teriyaki sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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