Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jj's potatoes and meatball bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we must prepare a few components. You can cook jj's potatoes and meatball bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔:
- Get For the meatballs
- Make ready 500 g minced meat of your choice
- Take 1/3 bottle soy sauce
- Get to taste Dried thyme
- Prepare 2 cloves garlic
- Make ready For the veggie layer
- Get 5 normal size potatoes
- Get Butter for buttering the dish
- Get 6 pieces brussels sprouts
- Take 1 small carrot
- Make ready Some salt
- Take 3 tbsp green avocado guacamole
- Prepare For the cream
- Get 100 ml heavy cream
- Take 2 tbsp sour cream
- Prepare 4 tbsp ready cheese sauce
Steps to make JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔:
- Clean and slice the potatoes and cook them for 10 minutes in salted water. Cook the brussels sprouts and cleaned carrot in a different bowl, in salted water, till tender. Slice the brussels sprouts and carrots when ready
- Grease a dish with the butter, wall and bottom also. Arrange one layer of potatoes on bottom, layer the brussels sprouts and carrots on it, cut the dill in small pieces, add it.
- Also add the guacamole
- Make the meatballs, 8 similar size balls, mix the meat with soy sauce, thyme, and minced garlic. Arrange it on top and also put potatoes between
- Make the cream: mix the ready cheese sauce with heavy cream and sour cream. Add it on top of meat. Cover with foil and put it in the oven for around hour. Check regularly. For last 10 minutes remove foil.
So that’s going to wrap this up for this exceptional food jj's potatoes and meatball bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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