Twisted Korean Donuts (Kkwabaeggi)
Twisted Korean Donuts (Kkwabaeggi)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, twisted korean donuts (kkwabaeggi). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Twisted Korean Donuts (Kkwabaeggi) is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Twisted Korean Donuts (Kkwabaeggi) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook twisted korean donuts (kkwabaeggi) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Twisted Korean Donuts (Kkwabaeggi):
  1. Take 3 cups flour
  2. Take 1 cup milk
  3. Prepare 1 egg
  4. Make ready 2 tbsp butter
  5. Prepare 2 tsp yeast
  6. Take 1/2 tsp salt
  7. Make ready 2 tbsp sugar
  8. Take Oil for frying
Steps to make Twisted Korean Donuts (Kkwabaeggi):
  1. Melt your butter, remove from heat, add milk, sugar, salt, egg, yeast and mix until the sugar dissolves. Leave for 5 mins. Then add your sifted flour and mix to make a dough.
  2. Cover and allow it to rise until it doubles its size.
  3. Knead to remove the air bubbles. Cut it into halves.
  4. Divide each halves into pieces,16 pieces or more. Mould each pieces into a fine ball. Sprinkle some flour on a clean surface, spread one piece, starting from the center to both ends, with your right hand moving upward and left hand downward.
  5. Lift it and twist. Pinch both ends. Repeat the process for the remaining pieces. Heat your oil and fry.
  6. Fry both sides on medium heat until slightly brown. Remove from oil and drain.
  7. Done and serve!

So that is going to wrap this up with this special food twisted korean donuts (kkwabaeggi) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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